



Chef’s choice of finest daily selected fish, delicately
sliced and served with mixed seaweed garnish- $80.00
as well as my soon to be favorite the High “Roll”er -Toro, Maine lobster, caviar, crème fraîche, served with lobster miso soup-$100.00

Open Sunday thru Thursday 11:30am-10:30pm Friday and Saturday 11:30-1:00am
Casual business attire, please. For more information call 702-248-DINE(3463)
Master Sushi Chef Masaru Matsuura
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